Chili

Yesterday, February 24th was National Chili Day. Everyone loves chili! How could you not? There's so many different recipes and so many different ways you can eat it. Of course, in Wyoming, a big thing in chili and cinnamon rolls. However, of many national publications that discussed National Chili Day and all the great accompaniments of the dish, no one outside of Wyoming talked about cinnamon rolls whatsoever.

About 45 miles north of Cheyenne, it will be well worth the drive to check out one of the spiciest events of the year (pun intended). In the city of Chugwater, the Chugwater Chili Cook-Off is back this year next Saturday, June 19th.

The big game is almost here! How's your chili game? It'll take some time but if you want to impress your friends with the best chili ever here 'ya go:

I was born in Casper and although I wasn't raised here, I've been in Wyoming long enough now that I should know about the majority of food traditions. It appears a big one has escaped me.

We can feel Fall creeping in, and what better food to talk about than Chili?

The theme this year is 'Star Wars' and for a $10 ticket (per person) you'll get to sample over 40 'Out of This World' red and green chili offerings.

One of last year's contestants is ready to go again as Peppers On The Plaza presents The 5th Annual Chili Cook-off, next Saturday, June 9th at the Depot Plaza for food & Fun.   We'll have live music, a pepper eating contest and KING-FM will be broadcasting live as some of the best cooks present their delicious Salsa, Green Chili and the classic Red Chili in a fun C.A.S.I co...