The second busiest Bar-B-Que weekend (1st is the 4th of July) is here. Nothing can ruin a party like inviting the Grim Reaper or Uncle Sal, Sal Monella.
In his 50 States/50 Dishes quest to prepare and sample a dish from each of the 50 states, That Wonderful Watford took on a Wyoming-centric recipe called “Milk Can Stew.” He says:
“In Wyoming they used to have "Milk Can Stew." Th...
One of our favorite holiday dishes for both Thanksgiving and Christmas is called GREEN BEAN DELUXE. It was inspired years ago by Campbell's Soup. Easy to make as a wonderful holiday side: